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Improving regulatory delivery in food safety Organisation for Economic Co-operation and Development
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Improving regulatory delivery in food safety
Organisation for Economic Co-operation and Development
This report describes how regulators around the world adapted to the confusion brought by the COVID-19 crisis to ensure the supply of food while maintaining food safety and security. It brings together examples of regulatory responses at regional, national and international levels. The report also discusses how, despite all the challenges, the pandemic has helped uncover new regulatory tools and foster a culture of flexibility and agility in regulatory systems.
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 25 de outubro de 2021 |
| ISBN13 | 9789264456051 |
| Editoras | Organization for Economic Co-operation a |
| Páginas | 69 |
| Dimensões | 210 × 280 × 5 mm · 181 g |
| Idioma | Inglês |
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