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Food from dry lands: An integrated approach to planning of agricultural development - System Approaches for Sustainable Agricultural Development Softcover reprint of the original 1st ed. 1992 edition
Th Alberda
Food from dry lands: An integrated approach to planning of agricultural development - System Approaches for Sustainable Agricultural Development Softcover reprint of the original 1st ed. 1992 edition
Th Alberda
In the early seventies, scientists in Israel and The Netherlands started a cooperative project on actual and potential production under semi-arid conditions. In Israel research concentrated on primary production of natural pastures and small grain crops, and on the associated secondary production of small ruminants.
213 pages, 27 black & white tables, biography
Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
Lançado | 3 de outubro de 2013 |
ISBN13 | 9789401052573 |
Editoras | Springer |
Genre | Topical > Ecology |
Páginas | 213 |
Dimensões | 155 × 235 × 12 mm · 331 g |
Editor | Alberda, Th. |
Editor | De Wit, C.t. |
Editor | Seligman, N.G. |
Editor | Van Keulen, H. |
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