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Whittemore's Science and Practice of Pig Production 3th edição
Whittemore, Colin T. (Edinburgh School of Agriculture)
Whittemore's Science and Practice of Pig Production 3th edição
Whittemore, Colin T. (Edinburgh School of Agriculture)
Containing inputs from international centres across Europe and North America, this third edition provides information on both the practical and scientific aspects of the pig industry. It is a reference book on the management, breeding, feeding, nutrition, health and welfare of pigs.
704 pages, 254 illustrations
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 6 de fevereiro de 2006 |
| ISBN13 | 9781405124485 |
| Editoras | John Wiley and Sons Ltd |
| Páginas | 704 |
| Dimensões | 258 × 188 × 44 mm · 1,42 kg |
| Idioma | English |
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