Conte aos seus amigos sobre este item:
A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them
Allison Gray
Preço
R$ 333,90
excluindo impostos
Item sob encomenda (no estoque do fornecedor)
Espera-se estar pronto para envio 11 - 17 de nov
Presentes de Natal podem ser trocados até 31 de janeiro
O que dizem nossos clientes:
Adicione à sua lista de desejos do iMusic
A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them
Allison Gray
Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labour, livestock welfare, genetically modified foods, food sustainability, food waste, food policy, and food democracy, they problematize current food systems and criticize their underlying ideologies.
458 pages
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 9 de outubro de 2019 |
| ISBN13 | 9781447356288 |
| Editoras | Policy Press |
| Páginas | 458 |
| Dimensões | 233 × 158 × 24 mm · 694 g |
| Idioma | English |
| Editor | Gray, Allison (University of Windsor) |
| Editor | Hinch, Ronald (University of Ontario Institute of Technology) |
