Conte aos seus amigos sobre este item:
Ham Bruce Weinstein
Você tem um perfil? Entrar
Receba avisos sobre novos lançamentos de Bruce Weinstein
O que dizem nossos clientes:
Adicione à sua lista de desejos do iMusic
Ham
Bruce Weinstein
Takes the readers through the wide world of ham. This guide provides recipes, cultural history, anecdotes and information for ham in its permutations - from Easter lunch to Iberian jamon to classic Southern-style preparations. It covers ham in its four main categories: fresh, European dry-cured, American dry-cured and wet-cured.
224 pages, 25 colour photographs; 100 recipes
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 1 de março de 2010 |
| ISBN13 | 9781584798323 |
| Editoras | Stewart, Tabori & Chang Inc |
| Páginas | 224 |
| Dimensões | 201 × 244 × 31 mm · 1,03 kg |
Mais por Bruce Weinstein
Mostrar tudo
![Cover for Bruce Weinstein · Cooking for Two: 120 Recipes for Every Day and Those Special Nights (Hardcover Book) [3rd Printing edition] (2004)](https://imusic.b-cdn.net/images/item/original/599/9780060522599.jpg?bruce-weinstein-2004-cooking-for-two-120-recipes-for-every-day-and-those-special-nights-hardcover-book&class=scaled&v=1413620916)
Mais da mesma editora
![Cover for Ian Whitelaw · The History of Fly-Fishing in Fifty Flies (Hardcover Book) [Abridged edition] (2015)](https://imusic.b-cdn.net/images/item/original/461/9781617691461.jpg?ian-whitelaw-2015-the-history-of-fly-fishing-in-fifty-flies-hardcover-book&class=scaled&v=1470766370)
Ver tudo de Bruce Weinstein ( por exemplo Paperback Book , Hardcover Book , CD e Book )