Assessment of Wine Quality Parameters: Standardization of Quality Parameters of the Indian Wine and Harmonization with the International Standards

This endeavor proposes a comprehensive quality standard for Indian wine in harmony with different international standards. Along with the routine parameters it also recommends monitoring of the compounds characteristic to specific grape varieties; safety assessment by screening for the residues of spoilage compounds and variety of contaminants that might find their place in wine from direct and indirect sources. Thus a holistic quality assessment will be possible, which will improve the image of Indian wine in the international arena and establish its own footprint in quality.